The Grocer’s Encyclopedia
Artemas Ward’s Encyclopedia of Foods and Beverages — New York, 1911

APHIS

a plant louse or insect which feeds on vegetables, fruits, etc., and is a source of much loss to farmers and gardeners. It is also of scientific interest because of its faculty of emitting a sweet fluid known as "honey dew" or "aphis sugar," which is eagerly sought by ants.

← APENTAAll “A” entriesAPOLLINARIS →