BURNET or Pimpinel
a garden herb, the young leaves of which are used for salads. They resemble the cucumber in flavor.
Recipes that use burnet
8 dishes across the Historical Foodie library call for burnet.
The Epicurean · 8
- No. 2622 Bagration Salad Salade a la Bagration
- No. 2636 Japanese Salad Salade Japonaise
- No. 546 Printaniere Sauce Sauce a la Printaniere
- No. 603 Green Sauce Sauce Verte
- No. 612 Mayonnaise Sauce, Green with Fine Herbs, Printaniere, and Ravigote Sauce Mayonnaise Verte aux Fines Herbes Printaniere et Ravigote
- No. 623 Ravigote Sauce with Oil Sauce Ravigote a l'Huile
- No. 624 Remoulade Sauce Sauce Remoulade
- No. 626 Remoulade Sauce Vert-Pre Sauce Remoulade Vert-Pre