The Grocer’s Encyclopedia
Artemas Ward’s Encyclopedia of Foods and Beverages — New York, 1911

REED BIRDS

a name given to many kinds of small birds which frequent reeds. In this country the bob-o-link or "rice-bird" is most generally so named and served. When prime for market after feeding in the rice fields, they are very plump--they have been described as "little balls of fat."

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