SANDWICH MEATS
are canned or potted meats specially prepared for making sandwiches. They are generally composed of cannery trimmings of ham, tongue and other meats, minced, seasoned, etc. See POTTED MEATS.
are canned or potted meats specially prepared for making sandwiches. They are generally composed of cannery trimmings of ham, tongue and other meats, minced, seasoned, etc. See POTTED MEATS.