Household Discoveries and Mrs. Curtis's Cook Book

Household Discoveries and Mrs. Curtis's Cook Book, (c)1914 — the great household encyclopedia: cleaning, curing, building, baby care, and a whole cookbook bound in.

HomeThe Care of Babies › The Care of Babies: Strain

The Care of Babies: Strain

A prominent physician of northern Illinois, who has been practicing for thirty-two years, says: "My food for babies is invariably one heaping tablespoonful of pearl (store) barley, ground in a coffee-mill, and boiled in one quart of water, down to a pint. Strain, add the same quantity of milk, and let the baby have it.

Hundreds of mothers have used this preparation on my direction, and the result has been healthy, growing, fat babies. I think that Professor Jacobi recommended this many years ago. At any rate I always use it, and with constant success."

← The Care of Babies: BarleyThe Care of Babies: Cover →