“The following articles formed our morning’s repast: one kit of boiled eggs; a second, full of butter; a third full of cream; an entire cheese, made of goat’s milk; a large earthen pot full of honey; the best part of a ham; a cold venison pasty; a bushel of oat meal, made in thin cakes and bannocks, with a small wheaten loaf in the middle for the strangers; a large stone bottle full of whisky, another of brandy, and a kilderkin of ale. There was a ladle chained to the cream kit, with curious wooden bickers to be filled from this reservoir. The spirits were drank out of a silver quaff, and the ale out of hems: great justice was done to the collation by the guest in general; one of them in particular ate above two dozen of hard eggs, with a proportionable quantity of bread, butter, and honey; nor was one drop of liquor left upon the board. Finally, a large roll of tobacco was presented by way of desert, and every individual took a comfortable quid, to prevent the bad effects of the morning air. We had a fine chace over the mountains, after a roebuck, which we killed, and I got home time enough to drink tea with Mrs Campbell and our ‘squire. To-morrow we shall set out on our return for Cameron. We propose to cross the Frith of Clyde, and take the towns of Greenock and Port-Glasgow in our way. This circuit being finished, we shall turn our faces to the south, and follow the sun with augmented velocity, in order to enjoy the rest of the autumn in England, where Boreas is not quite so biting as he begins already to be on the tops of these northern hills. But our progress from place to place shall continue to be specified in these detached journals of”
A cook of roughly the same moment, setting down the same dish.
Take to every peck of flour five pound of butter, the whites of six eggs, and work it well together with cold spring water; you must bestow a great deal of pains, and but little water, or you put out the millers eyes. This paste is good only for patty-pan and pasty. Sometimes for this paste put in but eight yolks of eggs, and but two whites, and six pound of butter.
Sources: The passage is from T. (Tobias) Smollett, The Expedition of Humphry Clinker, free to read in full at Project Gutenberg. The recipe is from May, The accomplisht cook of 1660, also free in full. Both are in the public domain in the United States. The binding above is ours — teal cloth, beehive stamp.