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The Sagamore
Beat the white and the yolk of one egg separately and mix with two tablespoonfuls of chocolate syrup. Shake with a small amount of ice and add soda water.
Five hundred delicious drinks and no bar bill — Prohibition-eve refreshment from 1919, tea to temperance punch.
Home › Chocolate › The Sagamore
Beat the white and the yolk of one egg separately and mix with two tablespoonfuls of chocolate syrup. Shake with a small amount of ice and add soda water.