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The Van Cortlandt
Mix in a sherbet glass, two tablespoonfuls of vanilla syrup, and two tablespoonfuls of crushed strawberries. Add a little shaved ice and decorate with a spoonful of whipped cream.
Five hundred delicious drinks and no bar bill — Prohibition-eve refreshment from 1919, tea to temperance punch.
Home › Sundaes › The Van Cortlandt
Mix in a sherbet glass, two tablespoonfuls of vanilla syrup, and two tablespoonfuls of crushed strawberries. Add a little shaved ice and decorate with a spoonful of whipped cream.