Home › Recipes › Chocolate Roll
Chocolate Roll
Make a jelly roll and cover the outside with chocolate icing (recipes for making different sorts may be found in the index), and then pipe on a wreath pattern in white egg-icing.
Jessup Whitehead's American Pastry Cook — the hotel pastry trade's own manual, in hundreds of numbered recipes.
Home › Recipes › Chocolate Roll
Make a jelly roll and cover the outside with chocolate icing (recipes for making different sorts may be found in the index), and then pipe on a wreath pattern in white egg-icing.