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Waffles with Self-Raising Flour

Or with baking powder, or buttermilk and soda. 2 pounds of flour. 2 quarts of milk (nearly.) 4 whole eggs. 12 yolks. 8 ounces of butter, melted. 1 basting-spoonful of syrup. 1 teaspoonful of salt. Powder, 2 teaspoonfuls if common flour be used.

Mix up just before the meal like battercakes gradually, with the milk in the middle of the flour to avoid lumps. The eggs should be thoroughly beaten.