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Orange Custard
Arrange slices of sweet oranges in glass dish, pour over them Boiled Custard; chill, and cover with Meringue I.
The book that taught America to measure. Fannie Farmer's 1896 classic replaced the pinch, the lump and the teacup of the old receipts with the level cup and the level spoon — and then filled eight hundred pages with what to do next.
Home › Cold Desserts › Orange Custard
Arrange slices of sweet oranges in glass dish, pour over them Boiled Custard; chill, and cover with Meringue I.