The Bride's Cook Book

A wedding present from the advertisers, San Francisco, c.1918 — a young wife's whole cookery course, paid for by the Blue Bird washer, the Portland Studio and Ghirardelli's chocolate.

HomeBread, Biscuits, Muffins and Waffles › Flaked Wheat Tea Cakes

Flaked Wheat Tea Cakes

1/2 cup sugar or syrup 饮 1/2 cup butter eggs 1 cup Northern flour 1 2 2 cup Ravalli wheat flakes teaspoonfuls baking powder Cream butter and sugar and add eggs (well beaten). Sift flour and baking powder and add 1/2 cup raisins. Add this to first mixture and beat well. Form into small cakes, brush with syrup and water, sprinkle with cocoanut and bake twenty minutes.

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