A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Boiled Bread Pudding

1 page in this part of The British Cookery Book.

Boiled Bread Pudding

857. Grate white bread; pour boiling milk over it, and cover close. When soaked an hour or two, beat it fine, and mix with it two or three…

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