A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Custard Pudding

1 page in this part of The British Cookery Book.

Custard Pudding

851. Mix by degrees a pint of good milk with a large spoonful of flour, and some sugar to the taste: boil them together for ten minutes…

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