A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Egg and Bacon Pie to Eat Cold

1 page in this part of The British Cookery Book.

Egg and Bacon Pie to Eat Cold

766. Steep a few thin slices of bacon all night in water, lay them in a pie dish; beat eight eggs with a pint of cream, add pepper and…

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