A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Fruit Cream

1 page in this part of The British Cookery Book.

Fruit Cream

1013. Whip up a thick cream with a little pounded sugar; then put into a glass dish a layer of cream and a layer of strawberries, or any…

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