A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Haddocks and Whiting

1 page in this part of The British Cookery Book.

Haddocks and Whiting

168. To BOIL. --Treat like cod-fish, the allowance for time being very nearly the same, unless very small, when it may be reduced onethird…

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