A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Kendal Pudding

1 page in this part of The British Cookery Book.

Kendal Pudding

908. Line a dish with puff paste, put into it a layer of preserves an inch thick, consisting of two or three sorts of jam. Cover the top…

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