The British Cookery Book

A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

Table of Expenditure

1 page in this part of The British Cookery Book.

Table of Expenditure

know what sum may be spent in each department, as well as the total expenditure which may safely and properly be incurred. When this is…

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