A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

To Make Brain Cakes

1 page in this part of The British Cookery Book.

To Make Brain Cakes

452. Blanch the brains of a calf or sheep, and beat them up with yolk of egg, a spoonful of cream, some pepper, salt, a little butter and…

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