A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

To Make Custard

1 page in this part of The British Cookery Book.

To Make Custard

1074. Set a saucepan of water to boil, and, while it boils, put all CUSTARDS. the ingredients for the custard into a jug; viz., a pint of…

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