A committee of ladies collected the receipts; the editor of the Manual of Domestic Economy arranged them — British cookery and household management, c.1864.

White Hog's Puddings

1 page in this part of The British Cookery Book.

White Hog's Puddings (When the skins have been)

351. When the skins have been soaked and cleaned as before directed, rinse and soak them all night in rose-water, and put into them the…

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