The Dixie Cook-Book

“The best is none too good.” Southern family receipts gathered across generations and printed in Atlanta in 1883 — and, in the same volume, everything else a household was expected to know: the laundry, the sick-room, dressmaking, babies, and a year's bill of fare.

HomeIndex To Cookery Recipes › Tomatoes

Tomatoes

Diced 345 Canned .127 Baked. ..343 Steamed.. 345 Season for... .428 Canned 126 Season for... 428 Water-icing. 356 Escaloped. ..344 Turtles, season for. .428 Welsh Rarebit.. .413 Figs .253 VEAL.

Fried .344 .411 WOODCOCK... 167 Sliced 344 Cutlets, fried. ..206 Broiled... 173 Stewed...

Loaf.... 206 Fried..... .344 173 Toast.

Roast loin of.. .207 .345 Season for..... 428 Season for..

Stew... .428 .207 Yankee Dried-beef.. 413 Trifles 97 With Oysters.. .209 Season for...... 428

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