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Celery Vinegar
Soak one ounce of celery seed in half a pint of vinegar; bottle it and use to flavour soups and gravies.
The ladies of 1870s Chicago pooled their recipes and signed every one — corned beef from Mrs. Beaty, lemon pie from Mrs. Saulter.
Home › Our Susan's Opinion of a Kitchen › Celery Vinegar
Soak one ounce of celery seed in half a pint of vinegar; bottle it and use to flavour soups and gravies.