The Home Cook Book

The ladies of 1870s Chicago pooled their recipes and signed every one — corned beef from Mrs. Beaty, lemon pie from Mrs. Saulter.

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Graham Biscuits

Mrs. Brodie.

One quart of Graham flour, three and one-half heaping teaspoons of Cook's Friend baking powder, one teaspoor of salt, one of butter. Make into soft dough with milk.

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