Corn Soup
Follow the recipe for Potato Soup, substituting one pint of canned corn for the potato. Sift before serving.
Ida Bailey Allen tells the story of American corn — Plymouth breakfasts to the Great War — and hangs a day's four meals on it, for the company that made Karo and Mazola.
Follow the recipe for Potato Soup, substituting one pint of canned corn for the potato. Sift before serving.