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Egg Sandwich No. 2
Slice cold hard-boiled eggs and lay them between very thin, buttered slices of white bread, seasoning them with salt, pepper, and nutmeg. Garnish with a pickle.
Four hundred ways to make a sandwich, catalogued in 1909 — from oyster and nasturtium to the After the Ball.
Home › Egg › Egg Sandwich No. 2
Slice cold hard-boiled eggs and lay them between very thin, buttered slices of white bread, seasoning them with salt, pepper, and nutmeg. Garnish with a pickle.