A Map of the World’s Dishes

Twenty-seven cuisines, one small book — click a marker or a nation below

Europe & the Near East — where most of the year is cooked

The Wider World

All Nations of the Book

The figures give the number of dishes each nation contributes to the year. Two of the book’s cuisines belong to no single country on the map: the Jewish dishes of Europe’s scattered communities, and the dishes the book files simply under Oriental.

Rights & ReuseThe complete text of 365 Dishes of All Nations (1908) is in the public domain in the United States — like all works published before 1928 — and is free to read, download, quote, teach from, and reuse. This digital edition (its transcription, restored images, and site design) is © 2026 PhotoOpAI, and any editorial commentary we add is clearly marked as ours; the underlying public-domain text carries no such restriction.