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Breakfast Coffee Cakes

One cup of sweet milk, one and one half cup sugar, two thirds of a cup of butter, three well beaten eggs, three teaspoons of baking powder worked into enough flour to make a stiff dough; roll out thin, and sift ground cinnamon on the sheet; roll up into a roll and cut off slices from one end, place the slices in tins to bake, with sugar sprinkled on each slice. Bake until brown. IO