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Frosting to Spread Between Cakes
Whites of three eggs, beaten to a froth, add four tablespoons sugar, juice and rind of one orange, spread between layers.
Four hundred recipes from Auburn, New York, 1881 — the oldest cookbook here, and the only one written by a woman for herself.
Home › Supper › Frosting to Spread Between Cakes
Whites of three eggs, beaten to a froth, add four tablespoons sugar, juice and rind of one orange, spread between layers.