Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

HomeGinger-Bread › Ginger-Snaps (Two cups molasses one of lard)

Ginger-Snaps (Two cups molasses one of lard)

Two cups molasses, one of lard, one table-spoon soda, one of ginger, flour to roll stiff. - Miss Mary Gallagher.

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