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Orange Cake (One cup butter one of water)

One cup butter, one of water, two of sugar, four of flour, three eggs, three tea-spoons baking powder; bake in layers. Take the juice of two large or three small, oranges, coffee-cup pulverized sugar, one egg; mix yolk of egg, sugar, and juice together; beat whites to a stiff froth, stir in and spread between the layers. -Mrs. W. B. Brown, Washington D. C.