Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

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Potato Soup

Some To one gallon of water add six large potatoes chopped fine, one tea-cup rice, a lump of butter size of an egg, one table-spoon flour. Work butter and flour together, and add one tea-cup sweet cream just before taking from the fire. Boil one hour. - Miss Lida Canby.

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