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Fruit Cup

Take the juice of half a lemon, one tablespoon each of lime and pineapple juice, four ounces of sugar and half the amount of shaved ice. Fill up the glass with rich milk, shake until foamy and drink at once.

For the Modern Kitchen

A soda-fountain drink of the shaken-milk type, written for someone standing behind a counter with a syrup rail and an ice shaver. Two things in it need translating before it will work at home.

A Little History

The "fruit cup" here belongs to the American soda fountain rather than the dinner table. Druggists' counters had spent decades building a repertoire of shaken milk drinks, egg drinks and phosphates, partly as respectable alternatives to the saloon during the long temperance agitation, and household magazines reprinted such formulas in terms a home cook could follow -- minus the carbonation tap. The unusual sugar measure may point to a fountain formula rather than a domestic one.

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