Good Things to Eat and How to Prepare Them

From the Larkin Kitchen-Laboratory in Buffalo, 1907 — the soap-and-premium empire's own book of over two hundred recipes.

The Book

And How To Prepare Them

and How to Prepare Them

The Recipes

Revised

The Larkin Food Specialties are guaranteed absolutely pure under the Food and Drugs Act…

The Value of Food (LITTLE GIRL was once asked why)

A LITTLE GIRL was once asked why she ate? She replied, "There are a lot of little stoves…

The Value of Food (Potential energy in the form)

potential energy, in the form of heat, repair, growth, motion, power to do-in truth…

Rights & ReuseThe complete text of Good Things to Eat and How to Prepare Them (1907) is in the public domain in the United States — like all works published before 1928 — and is free to read, download, quote, teach from, and reuse. This digital edition (its transcription, restored images, and site design) is © 2026 PhotoOpAI, and any editorial commentary we add is clearly marked as ours; the underlying public-domain text carries no such restriction.