The Grocer’s Encyclopedia
Artemas Ward’s Encyclopedia of Foods and Beverages — New York, 1911

CORN SALAD

also called Fetticus, Field Salad, Fat Hen, Lamb's Quarter, Marsh Salad, Hog Salad and Doucette: a salad plant, found in numerous varieties and known locally by many names. Several kinds form "rosettes," others resemble Seed Lettuce in appearance and growth. It makes an especially good salad mixed with lettuce, the outer stalks of celery or sliced beets, giving a slightly bitter taste which is generally very well liked.

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