Household Discoveries and Mrs. Curtis's Cook Book

Household Discoveries and Mrs. Curtis's Cook Book, (c)1914 — the great household encyclopedia: cleaning, curing, building, baby care, and a whole cookbook bound in.

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Favorite Dishes in Famous Homes: Cake

White Loaf Cake. 1 cupful butter, 2 cupfuls sugar, 1 cupful sweet milk, 2 teaspoonfuls baking powder, 5 cupfuls flour, Whites 13 eggs.

Cream butter and sugar, sift baking powder with flour, and alternately add it with milk to sugar and butter. Last of all, cut in whites of eggs whipped to a stiff froth. Bake in layer-cake pans.

Filling for Cake 2 cupfuls sugar, Whites 2 eggs, pound marshmallows, 1 pound English walnuts.

Cook sugar with cupful water.

When it threads, pour over whites of eggs not beaten very much and MRS. CURTIS'S COOKBOOK marshmallows. Shell walnuts, break slightly, add to filling, and put between layers of cake. From Mrs. John Burke, wife of Governor of North Dakota. Angel-Food Pudding. 2 eggs, 1 cupful powdered sugar, 1 tablespoonful flour, 1 teaspoonful baking powder, 1 cupful broken walnut meats, 1 cupful dates.

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