Baked Rock
Boil the fish and take out the bones. Season with cream, butter, pepper, and salt, and grated bread crumbs over the top. Bake slightly in a flat dish or scollop shells.--Mrs. R.
Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.
Boil the fish and take out the bones. Season with cream, butter, pepper, and salt, and grated bread crumbs over the top. Bake slightly in a flat dish or scollop shells.--Mrs. R.