Housekeeping in Old Virginia

Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.

HomeCookery › Molasses Pie

Molasses Pie

Three eggs, beaten separately, one pint molasses, one tablespoonful melted butter. Bake on a rich crust.--Mrs. Dr. J.

Molasses Pie.

One teacup molasses, one teacup sugar, four eggs, four table spoonfuls butter. Mix sugar and eggs together, pour in butter, and add molasses.--Mrs. Dr. S.

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