Home › Cookery › Sponge Cake (Weight of dozen eggs in sugar)
Sponge Cake (Weight of dozen eggs in sugar)
The weight of 1 dozen eggs in sugar. The weight of 4 eggs in flour. The juice and rind of 1 lemon. Beat well, and bake quickly.--Mrs. McG.
Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.
Home › Cookery › Sponge Cake (Weight of dozen eggs in sugar)
The weight of 1 dozen eggs in sugar. The weight of 4 eggs in flour. The juice and rind of 1 lemon. Beat well, and bake quickly.--Mrs. McG.