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To Cook Salt Mackerel
Soak, the fish over night in fresh water. In the morning drain off the water and place on a gridiron to broil, dressing with hot butter.--Mrs. T.
Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.
Home › Cookery › To Cook Salt Mackerel
Soak, the fish over night in fresh water. In the morning drain off the water and place on a gridiron to broil, dressing with hot butter.--Mrs. T.