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Potato Puff

2 cups of mashed potatoes, 2 eggs, 3 tablespoonfuls of cream, I tablespoonful of butter, Salt and pepper to taste.

Put the potatoes in a saucepan, add the yolks, cream, and seasoning, stirring constantly over the fire until the potatoes are very light and hot. Take from the fire and stir in carefully the well-beaten whites of the eggs. the potatoes carefully in a greased baking dish, or into small gem pans. Bake in a quick oven until brown.

Put