Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

HomeBreads, Rolls, Muffins, Etc. › Cocoa Cake

Cocoa Cake

Fay Ree. 2 T cocoa 1/4 C water 1/2 C butter 1 C sugar 1 egg 1 t vanilla 14 C flour 2 t baking powder 1/2 t salt 34 C sour milk 12 t soda Put cocoa and water in a saucepan and heat over a slow flame, stirring until a smooth paste is formed. Remove from fire, add butter, and if necessary reheat until butter is melted. Add sugar, beaten egg, vanilla and sour milk and beat well. Add flour, baking powder and baking soda.

Mrs. Reid. 1½ C sugar 1 C sour milk 1 t soda 1/2 C-chocolate (melted) 1/2 C butter Bake in layers or loaf.

Light Part 1 C sugar 1/3 C butter 1½ C flour 1/2 C milk

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