Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

HomeBreads, Rolls, Muffins, Etc. › Crumb Cake

Crumb Cake

Evelyn Petrie.

Rub 12 Clard with 2 C flour, add 1 C sugar. 1 t each of nutmeg, cinnamon and cloves. Take out one cup of mixture. In the remainder, add 1 egg, 2 T molasses, 1 C sour milk, with 1 level t baking soda, and a pinch of salt.

Beat up good and put in sheet tins. Sprinkle the cup of dry mixture over the cake and bake in moderate oven for 30 minutes. . 2 C flour 1 C light brown sugar Mrs. C. I. Casey.

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