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Orange Roly Poly

Peel, slice and seed 4 sweet oranges. Mix well together I pint of flour, 1/4 of a teaspoonful of salt, I tablespoonful of sugar and I teaspoonful of baking-powder. Rub into this 2 tablespoonfuls of butter and mix in sufficient sweet milk to mix to a soft dough. Turn out on a wellfloured board, roll out in a long strip, spread with the sliced oranges and sprinkle thickly with sugar. Roll up, pinch the ends so that the juice will not run out, lay on a buttered plate and R steam for forty minutes, then place in the oven until the top is dried off. Serve with hard or soft sauce.