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Preserved Ripe Tomatoes
Prepare in same manner as Preserved Green Tomatoes, except that the tomatoes must have skins removed before slicing them. 4 pounds peaches 2 cups water
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
Home › Preserving › Preserved Ripe Tomatoes
Prepare in same manner as Preserved Green Tomatoes, except that the tomatoes must have skins removed before slicing them. 4 pounds peaches 2 cups water