Brewing, 251
to choose Water for, 252 to cool Worts in, 253 Utensils, to preserve, 260 Brine, to Utilize, 463 Bristles, to Dye, 325 Britannia Metal, 372 British Gum, 356 Broiling, 190 Bronze, 371 Aluminum, 371 Gun Barrels, to, 349 Plaster Figures, 348 Broth, Chicken, 113 Jelly, 216 Liebig's, 216, 461 Mutton, 193 Scotch, 193, 217 Brown Stout, to Brew, 254 Brushes in one piece, 357 Hair, to Clean, 456 Bubo, 133 Buckwheat, 46, 466 Cakes, 201 Budding, 63 Bugs, to Prevent, etc., 450 Bulbous Roots, to hasten, 84 Buns, Common, 201 Cross, 201 Burgundy Pitch Plaster, 174 Burnett's Antiseptic Fluid, 435 Burnishing, to Gild by, 37 Burns and Scalds, 153 Butter, to Cure, 96 to Remove Turnip Flavor from, 96 Drawn, 194 Dumbarton Mode, 96 Maître d'Hotel, 214 Nuns', 194 to make, 91 Buttons, New Material for, 434 Butyric Acid, 288 Ether, 288 Cabbages, Qualities of, 249 to Keep Caterpillars from, 83 to Preserve for Sea-Voyages, 458 Cachou Aromatisé, 307 Cadmium, Yellow, 334 in Fireworks, 385