Home › S › Stewed steak and vegetables, potatoes
Stewed steak and vegetables, potatoes
Cheese biscuits.
No. 2.
Sunday. Roast lamb, mint sauce, peas, baked potatoes.-Rhubarb tart, custard or cream. -
The most trusted name in the Victorian kitchen, arranged A to Z: over a thousand recipes with the price of every dish worked out to the penny — including what to serve at a ball supper, and how to carve what you serve.
Home › S › Stewed steak and vegetables, potatoes
Cheese biscuits.
No. 2.
Sunday. Roast lamb, mint sauce, peas, baked potatoes.-Rhubarb tart, custard or cream. -