To Choose Sprats
Choose these from their silvery appearance, as the brighter they are, so are they the fresher.
The most trusted name in the Victorian kitchen, arranged A to Z: over a thousand recipes with the price of every dish worked out to the penny — including what to serve at a ball supper, and how to carve what you serve.
Choose these from their silvery appearance, as the brighter they are, so are they the fresher.