Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.

About the Book

1914Published

Mrs. W. H. WilsonAuthor

324Recipes

Mrs. W. H. Wilson's New Cook Book is terse the way working kitchens are: short recipes, level measures, no lectures. Built from professionally keyed text; the exact year is being verified before publication.

This site reproduces the complete text of the original 1914 edition, digitized page by page from the original printing. The book is in the public domain.

Rights & ReuseThe complete text of Mrs. W. H. Wilson's New Cook Book (1914) is in the public domain in the United States — like all works published before 1928 — and is free to read, download, quote, teach from, and reuse. This digital edition (its transcription, restored images, and site design) is © 2026 PhotoOpAI, and any editorial commentary we add is clearly marked as ours; the underlying public-domain text carries no such restriction.